A Winter Long Lunch at Libertine

Winter Long Lunch at Libertine

Things are getting cooler in Brisbane, but they're heating up at Libertine Restaurant! Keep the social season alive with an indulgent Winter Long Lunch.

For just $29 per person, you'll enjoy a four-course chef selection banquet of French-Vietnamese fare.

Escaping the office? Catching up for a lunch date? Need an excuse to treat yourself? Stop by Libertine, The Barracks for an incredible long lunch. Available Tuesday to Sunday.

Here's a sneak peak of the menu offerings;

- ANGUS BEEF CHEEK DUMPLINGS
Pan-fried house-made dumplings w pulled & braised Black Angus beef cheeks. Served in a jus of French Onion and Syrah

- ROAST DUCK & ENDIVE SALAD
w/ baby beetroot, house-pickled pear & walnut. Splashed w/ pomegranate & chilli vinaigrette
- ‘CRACKLIN’ TWICE-COOKED FREE-RANGE PORK BELLY GF
w/ Cognac & chilli glaće, fermented red cabbage, spicy pickled watermelon, fresh mint
- CHILLI AUBERGINE
Lightly fried, battered & seasoned eggplant. Sautéed in sesame oil, Sriracha, hoisin dressing

*Minimum of two people for offer to apply. For more information click here or call (07) 3367 3353 to book now!


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